Authors H-I Susanna Hoe The Private Life of Old Hong Kong. Western Women in the British Colony 1841-1941 Rebecca Hsu Gas Cookery Book M Huang Sons of La Salle Everyone : a History of La Salle College and Primary School, 1932-2007 Robin Hutcheon Chinnery: the man and the legend Harold Ingrams Who are the true […]
Cuisine Here we list some books on gastronomy, eating habits and recipes, in alphabetical order of authors. Ana Maria Amaro, Secret Recipes of Old Macau – Dr. Pitter’s Famous Tea and the Long-Forgotten Patrício’s Tea Filomeno Baptista Consoada (Christmas Eve Supper) Janet P. Boileau, A Culinary History Of The Portuguese Eurasians: The Origins Of Luso-Asian Cuisine
